Gluten-Free Menu

Hand using tongs to serve shrimp fettuccine pasta from a metal pan in a kitchen.

From the Kitchen

Starters

La Caprese

14

Burrata with tomato jam, fresh basil pesto and 8-year balsamic with gluten-free crackers

Heirloom Bruschetta

14

Marinated heirlooms & whipped honey ricotta with gluten-free crackers

Warm Olives

9

Warmed mixed olives, oregano vinaigrette

Chicken Wings

15

Crispy fried chicken wings with blue cheese dressing and celery sticks. Choice of buffalo, cajun rubbed or spicy teriyaki

Salads

Caesar

8

Romaine, parmesan cheese and caesar dressing (Served without croutons)

Arugula

9

Arugula with prosciutto and pecorino in a roasted shallot vinaigrette

Chopped Italian

9

Romaine, chickpeas, pepperoni, cucumber, tomato, olives, pepperoncini, onion & sherry parmesan vinaigrette

DeGidio House Salad

8

Italian vinaigrette tossed with mixed greens, tear-drop tomatoes, black olives, cucumbers, parmesan cheese and red onions (Served without croutons)

Entrées

Broccolini & Sausage

22

gluten-free pasta with Italian sausage, broccolini in a parmesan sauce with gremolata

Pasta Arrabbiata

19

gluten-free pasta with our spicy arrabbiata (Sauce is vegan!). Add Chicken 21 Add Shrimp 22

Pasta Bolognese

21

gluten-free pasta with Italian sausage in our creamy roma tomato sauce

Fusilli & Sausage

20

gluten-free pasta with our classic tomato sauce and two sausage links

Rigatoni alla Vodka

20

gluten-free pasta tossed with vodka sauce & burrata

Old Fashioned Hot Dago

18

Our famous spicy Italian sausage patty smothered with classic sauce and baked mozzarella (No Bread)

Blackened Shrimp Alfredo

22

gluten-free pasta, spicy blackened, pan seared shrimp, roasted grape tomatoes in our rich Alfredo sauce

Salmon Diavola

26

Grilled salmon, roasted yukons and diavola cream sauce

Chicken Alfredo

21

gluten-free pasta in a rich alfredo sauce with grilled chicken

Mafaldine Bolognese

21

Spicy Italian sausage and rich tomato cream sauce tossed with gluten-free pasta